Soooo the husband and I are trying to save and I'm trying to cook homecooked meal as much as possible. So far we are on day 3 on cooking home cooked meal for the week. Spent about $75 on groceries for 5 day meal and hopefully i can stretch it all the way to a week meal. here's our menu for the past 3 days so far:
Day 1: Ginisang taogi and ground pork
Day 2: left over taogi and pork chop
Day 3: Ginisang Pechay w/ pork
Day 4: hopefully some left over of the Pechay ... and SPAGHETTI?!?!
Day 5: Spaghetti .... and Pakbet
Day 6: left over Pakbet and Beef giniling :)
Day 7: Left over Beef giniling....
so there hoping i can accomplish that and the husband and kids wont be picky on eating left overs :)
i will try to make one...i have to buy those ingredients.. perfect timing we are heading to the farmer's market today...
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